Cheesy Double Beef Burrito

This Cheesy Double Beef Burrito is a delicious and satisfying meal that’s perfect for any occasion. Whether it’s a cozy family dinner or a fun get-together with friends, this homemade version of Taco Bell’s classic will surely impress. Loaded with flavorful ground beef, zesty nacho cheese, and all your favorite toppings, it’s comfort food at its finest!

Why You’ll Love This Cheesy Double Beef Burrito

This burrito is not just about taste; it’s packed with benefits that make it a favorite.

• Flavor Explosion: Each bite is filled with seasoned beef, creamy cheese, and zesty toppings that create a delightful combination.
• Easy to Make: With simple ingredients and straightforward steps, you can whip up this meal in no time.
• Customizable: Adjust the spice level or add your favorite toppings to make it your own.
• Great for Meal Prep: Make a batch ahead of time and enjoy delicious leftovers throughout the week.
• Family-Friendly: Kids love the cheesy goodness, making it a hit for family dinners.

Tools and Preparation

Gathering the right tools will make the cooking process smoother and more enjoyable.

Essential Tools and Equipment

• Large skillet or cast iron pan
• Small saucepan
• Wooden spoon or spatula
• Measuring cups and spoons
• Microwave or skillet for warming tortillas

Importance of Each Tool

• Large skillet or cast iron pan: Ideal for cooking the beef evenly while allowing space for other ingredients.
• Small saucepan: Perfect for gently heating the nacho cheese sauce without burning it.

Ingredients

For the Beef Mixture

• 2 pounds ground beef
• 1 medium onion, diced
• 3 cloves garlic, minced
• 1 teaspoon Slap Ya Mama seasoning (or substitute with Cajun seasoning)
• 1 teaspoon black pepper
• 1 teaspoon cumin
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon red pepper flakes
• 1 (1-ounce) packet taco seasoning mix
• 1/2 cup water
• 1 (4-ounce) can diced green chilies

For the Cheese Sauce

• 1 (15-ounce) can nacho cheese sauce

For the Rice

• 1 (5.6-ounce) package Knorr® Mexican rice (or similar)

For Assembly

• 3 cups Colby jack cheese, shredded
• 1 (3.5-ounce) package Santa Fe-style tortilla strips
• 1 cup sour cream
• 10 large flour tortillas, burrito size

How to Make Cheesy Double Beef Burrito

Step 1: Cook the Beef Mixture

In a large skillet over medium heat:
– Combine ground beef, diced onions, Slap Ya Mama seasoning, black pepper, cumin, cayenne pepper, and red pepper flakes. Stir well.
– Cook until the beef is browned and onions are tender. Add garlic and diced green chilies; cook for an additional 2 minutes.
– Drain excess grease, return mixture to pan, sprinkle with taco seasoning mix, add water, and simmer on low heat for about 5 minutes.

Step 2: Cook the Rice

Prepare the Knorr® Mexican rice according to package instructions. Once cooked, set aside.

Step 3: Heat the Nacho Cheese Sauce

In a small saucepan over low heat:
– Warm nacho cheese sauce until smooth.

Step 4: Assemble the Burritos

Warm tortillas in the microwave or on a skillet briefly:
– Layer each tortilla with cooked beef mixture, spoonful of nacho cheese sauce, scoop of rice, shredded cheese, dollop of sour cream, and tortilla strips.

Step 5: Wrap the Burritos

• Fold sides of each tortilla inward and roll tightly from bottom to form burrito.

Step 6: Grill the Burritos (Optional)

For added crispiness:
– Grill burritos on hot skillet or stovetop grill pan for about 1-2 minutes per side until golden brown.

Step 7: Serve and Enjoy

Serve warm and dive into these cheesy delights right away!

How to Serve Cheesy Double Beef Burrito

Serving Cheesy Double Beef Burritos is all about enhancing the experience with delicious accompaniments. Whether you’re hosting a casual dinner or enjoying a family meal, these serving ideas will elevate your burrito feast.

Pair with Fresh Salsa

• Pico de Gallo: A fresh mix of diced tomatoes, onions, cilantro, and lime juice adds a refreshing contrast.
• Mango Salsa: Sweet and spicy mango salsa brings a tropical twist that complements the savory flavors of the burrito.

Add Crunch with Chips

• Tortilla Chips: Serve with crispy tortilla chips for a delightful crunch alongside your burrito.
• Spicy Nacho Chips: For an extra kick, offer spicy nacho chips that pair perfectly with the cheesy filling.

Enhance with Extra Toppings

• Guacamole: Creamy guacamole adds richness and a burst of flavor to each bite.
• Pickled Jalapeños: Spice lovers can enjoy pickled jalapeños for an added kick.

How to Perfect Cheesy Double Beef Burrito

To achieve the best version of your Cheesy Double Beef Burrito, consider these helpful tips. They will ensure every bite is bursting with flavor and texture.

• Bold Seasoning: Don’t shy away from spices; they enhance the beef’s flavor. Adjust seasoning based on your taste preference.
• Warm Tortillas: Warm tortillas make them pliable and prevent tearing when you wrap the burritos.
• Layer Wisely: Layer ingredients thoughtfully to avoid soggy burritos. Start with beef, then cheese, followed by rice and toppings.
• Grill for Texture: Grill the assembled burritos for a crispy outer layer that adds delightful texture.
• Use Fresh Ingredients: Fresh vegetables and herbs brighten up flavors and add nutritional value to your meal.

Best Side Dishes for Cheesy Double Beef Burrito

Cheesy Double Beef Burritos can be complemented by an array of delicious sides. These dishes not only balance the hearty burrito but also add variety to your meal.

1. Mexican Street Corn (Elote): Grilled corn on the cob coated in mayo, cheese, chili powder, and lime juice for a flavorful treat.
2. Refried Beans: Creamy refried beans provide a smooth and savory side that pairs well with burritos.
3. Spanish Rice: Flavored rice cooked with tomatoes and spices enhances the Mexican cuisine experience.
4. Chili Lime Slaw: A zesty slaw made from cabbage and carrots dressed in lime vinaigrette adds crunch and tanginess.
5. Black Bean Salad: A refreshing salad featuring black beans, corn, bell peppers, and cilantro offers a protein-packed option.
6. Queso Dip: Warm cheese dip served with chips makes for an irresistible appetizer before diving into the main dish.

Common Mistakes to Avoid

Making the perfect Cheesy Double Beef Burrito can be tricky. Here are some common mistakes to steer clear of:

• Overcooking the Beef: Cooking the beef for too long can make it tough. Aim for just browned and tender meat.
• Skipping the Seasoning: Neglecting to season your beef can lead to bland burritos. Use spices liberally for a flavor boost.
• Not Warming Tortillas: If tortillas are cold, they may crack when rolled. Warm them slightly to make them pliable.
• Filling Too Much: Overstuffing burritos can cause them to burst. Use a moderate amount of filling for easier wrapping.
• Ignoring Texture: A great burrito has a variety of textures. Don’t forget crispy tortilla strips and creamy sour cream for balance.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover burritos in an airtight container.
• They can be kept in the refrigerator for up to 3 days.

Freezing Instructions

• Wrap each burrito tightly in foil or plastic wrap.
• Place them in a freezer-safe bag or container. They will last up to 2 months in the freezer.

Reheating Instructions

• Oven: Preheat to 350°F (175°C). Place burritos on a baking sheet and heat for about 15-20 minutes until warmed through.
• Microwave: Wrap burrito in a damp paper towel and heat on high for 1-2 minutes, checking at intervals.
• Stovetop: Heat on a skillet over medium heat, turning occasionally until warmed through and crisped.

Frequently Asked Questions

How do I make my Cheesy Double Beef Burrito spicier?

You can add more cayenne pepper or red pepper flakes to increase the heat level. Adjust according to your taste preference.

Can I use chicken instead of beef in the Cheesy Double Beef Burrito?

Absolutely! You can substitute ground chicken or turkey for a lighter option while retaining delicious flavors.

What sides pair well with Cheesy Double Beef Burritos?

Consider serving with chips and salsa, guacamole, or Mexican street corn for a complete meal experience.

Can I prepare Cheesy Double Beef Burritos ahead of time?

Yes! You can assemble them ahead of time and store them in the refrigerator or freezer until you’re ready to cook.

How do I customize my Cheesy Double Beef Burrito?

Feel free to add different vegetables, beans, or cheese types based on your preferences. The recipe is versatile!

Final Thoughts

The Cheesy Double Beef Burrito is not only hearty but also customizable to suit various tastes. Whether you want extra heat or additional toppings, this recipe allows you to create your perfect burrito experience. Give it a try today!