Basil-Garlic Compound Butter
Basil-Garlic Compound Butter is a must-have condiment that brings a burst of flavor to your meals. This creamy, herb-infused spread combines the freshness of basil with the aromatic essence of garlic, making it perfect for enhancing everything from warm bread to grilled meats. In just 10 minutes, you can whip up this easy-to-make butter using simple ingredients found in your kitchen. Whether you’re hosting a family dinner or looking for a thoughtful homemade gift, this compound butter is sure to impress. Try it today and take your dishes to the next level!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: About 16 servings 1x
- Category: SIDES
- Method: N/A
- Cuisine: N/A
Ingredients
Scale
- 1 cup (2 sticks) salted butter, softened
- 15 large fresh basil leaves
- 4 garlic cloves, crushed
- ½ teaspoon freshly ground black pepper
Instructions
- Combine basil leaves, crushed garlic, and black pepper in a food processor. Pulse until finely chopped.
- Add softened butter and process until evenly combined but not overmixed.
- Transfer to a container with a tight-fitting lid or roll into a log using plastic wrap. Refrigerate until firm.
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 0g
- Sodium: 115mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 30mg
Find it online: https://recipemoments.com/basil-garlic-compound-butter/