Best Fluffy Pancake Recipe
Get ready to indulge in the fluffiest pancakes with our Best Fluffy Pancake Recipe! Perfect for breakfast or brunch, these light and airy delights will have everyone asking for seconds. With a rich buttery flavor and a delightful texture, they are easy to whip up using ingredients you likely already have on hand. Whether you enjoy them topped with fresh fruits, syrup, or even chocolate chips, these pancakes are versatile enough to suit any taste. Treat yourself and your loved ones to a breakfast experience that is both satisfying and delectable.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Approximately 4 servings (8 pancakes) 1x
- Category: Breakfast
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 2 ½ teaspoons baking powder
- ½ teaspoon salt
- 1 tablespoon sugar
- 1 ¼ cups milk
- 1 large egg
- 3 tablespoons melted butter
- 2 teaspoons vanilla extract (optional)
Instructions
- In a mixing bowl, sift together flour, baking powder, salt, and sugar.
- Make a well in the center and add milk, egg, melted butter, and vanilla extract. Mix gently until just combined; lumps are okay.
- Heat a non-stick pan over medium-high heat and grease it lightly. Pour ¼ cup of batter for each pancake.
- Cook for about 2 minutes until bubbles form. Flip and cook for another minute until golden brown.
- Serve warm with your favorite toppings.
Nutrition
- Serving Size: 2 pancakes
- Calories: 380
- Sugar: 6g
- Sodium: 480mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 60mg
Find it online: https://recipemoments.com/best-fluffy-pancake-recipe/