
Big Mac Sloppy Joes bring all the iconic flavors of a McDonald’s Big Mac into a fun, family-friendly, one-pan meal! This recipe is perfect for busy weeknights or casual gatherings, allowing you to enjoy the beloved taste of a Big Mac without heading to the drive-thru. With seasoned ground beef and a creamy homemade sauce, these Sloppy Joes are sure to impress both kids and adults alike.
Why You’ll Love This Big Mac Sloppy Joes
You’ll find many reasons to enjoy this dish!
- Quick and Easy: This recipe takes just 30 minutes from start to finish, making it ideal for busy nights.
- Bold Flavors: Enjoy the classic taste of a Big Mac with every bite, thanks to the special sauce and seasoned beef.
- Family-Friendly: Kids love Sloppy Joes! This recipe is sure to become a favorite at your dinner table.
- Versatile Serving Options: Pair with fries, onion rings, or a fresh salad for a complete meal.
- Make Ahead Potential: The secret sauce can be made ahead of time, saving you prep work on busy days.
Tools and Preparation
Having the right tools makes cooking easier and more enjoyable.
Essential Tools and Equipment
- Large skillet
- Medium bowl
- Whisk
- Cutting board
- Knife
Importance of Each Tool
- Large skillet: Perfect for browning meat evenly while allowing enough space for all ingredients.
- Medium bowl: Ideal for mixing your secret sauce smoothly without mess.
- Whisk: Ensures that your sauce ingredients combine seamlessly for that authentic flavor.
Ingredients
For the Ground Beef Mixture
- 1 ½ pounds ground beef (85/15)
- ½ yellow onion, finely chopped
- ¼ cup hamburger pickles, chopped
- 1 teaspoon kosher salt
- ¼ teaspoon coarse ground pepper
- 2 teaspoons Worcestershire sauce
For the McDonald’s Secret Sauce Copycat
- 1 cup mayonnaise
- ¼ cup French dressing
- 2 tablespoons sweet relish
- 1 tablespoon ketchup
- 1 teaspoon white vinegar
- ¼ teaspoon onion powder
- 1/8 teaspoon salt
To Assemble (Double Decker Style)
- 8 hamburger buns (with sesame seeds)
- 2 cups iceberg lettuce, shredded
- 12 hamburger pickle chips
- 4 slices American cheese
- Additional secret sauce (optional)

How to Make Big Mac Sloppy Joes
Step 1: Brown the Ground Beef
In a large skillet over medium heat, brown the ground beef for about 3-4 minutes.
Step 2: Add Onions and Seasonings
Add the chopped onions, kosher salt, coarse ground pepper, and Worcestershire sauce. Continue cooking until the beef is fully browned, about 3-4 more minutes.
Step 3: Stir in Pickles
Stir in the chopped pickles and cook for an additional minute.
Step 4: Prepare the Secret Sauce
In a medium bowl, whisk together all the secret sauce ingredients until smooth and well combined.
Step 5: Combine Sauce with Beef Mixture
Add 1 cup of the secret sauce to the beef mixture and stir to coat. Reserve the remaining sauce for assembling sandwiches.
Step 6: Assemble Your Big Mac Sloppy Joes
To assemble the double-decker sandwiches:
1. Place a bottom bun on your plate.
2. Add a layer of secret sauce.
3. Top with shredded lettuce.
4. Place an American cheese slice on top.
5. Spoon on some beef mixture.
6. Add another bun as a middle layer.
7. Repeat with more secret sauce, shredded lettuce, pickle chips, and beef mixture.
8. Finish with a top bun.
Serve immediately with extra sauce on the side if desired!
How to Serve Big Mac Sloppy Joes
Big Mac Sloppy Joes are a fun twist on the classic burger that everyone loves. Serving these delicious sandwiches can be just as creative as making them! Here are some great serving suggestions to elevate your meal.
Classic Sides
- French Fries – Crispy and salty, fries are the perfect crunchy accompaniment to your Sloppy Joes.
- Onion Rings – Golden-battered onion rings bring a satisfying crunch and sweetness that pairs well with the savory beef.
- Potato Chips – A simple bag of chips adds a casual touch to your meal and offers a great texture contrast.
Fresh Salads
- Caesar Salad – Crisp romaine lettuce, creamy dressing, and crunchy croutons create a refreshing side that balances the richness of the Sloppy Joes.
- Coleslaw – The tangy crunch of coleslaw complements the hearty flavors of Big Mac Sloppy Joes perfectly.
Dipping Sauces
- Extra Secret Sauce – Offer more of the homemade sauce on the side for those who want an extra drizzle on their sandwiches.
- Barbecue Sauce – A smoky barbecue sauce can give an interesting twist to the flavors and allow for dipping!
How to Perfect Big Mac Sloppy Joes
Making Big Mac Sloppy Joes is easy, but there are a few tips that will take your dish to the next level. Here’s how you can perfect this recipe.
- Use Quality Beef – Opt for 85/15 ground beef for optimal flavor and juiciness in your mixture.
- Chill Your Sauce – Allowing your secret sauce to chill enhances its flavor and makes it even more enjoyable when served cold.
- Toast Buns Lightly – To prevent sogginess, lightly toast your sesame seed buns before assembling the sandwiches.
- Layer Carefully – Build your sandwiches with care; stacking ingredients in order ensures each bite is flavorful.
- Customize Toppings – Feel free to add toppings like sliced tomatoes or jalapeños for an extra kick or freshness!
- Store Leftovers Properly – Keep any leftover beef mixture in an airtight container in the fridge for up to three days.

Best Side Dishes for Big Mac Sloppy Joes
Pairing side dishes with Big Mac Sloppy Joes helps round out your meal. Here are some fantastic options that complement this tasty sandwich.
- Sweet Potato Fries – A healthier alternative to regular fries, sweet potato fries offer a sweet and savory flavor combination.
- Macaroni Salad – Creamy macaroni salad brings comfort food vibes that blend well with the sandwich’s flavors.
- Corn on the Cob – Grilled or boiled corn adds a sweet crunch that’s refreshing alongside rich Sloppy Joes.
- Baked Beans – The sweetness of baked beans contrasts nicely with savory beef, creating a delightful pairing.
- Vegetable Sticks with Dip – Fresh veggies like carrots and celery with ranch dressing offer a light, crunchy option next to hearty sandwiches.
- Pickle Salad – A tangy pickle salad refreshes the palate and enhances the overall flavor experience.
Common Mistakes to Avoid
Making Big Mac Sloppy Joes can be simple, but some errors can ruin the experience. Here are some common mistakes to steer clear of:
- Skipping the Secret Sauce: Don’t skip making the homemade sauce; it’s essential for replicating that Big Mac flavor. Take a few moments to whisk together the ingredients and elevate your dish.
- Overcooking the Beef: Overcooked beef can turn dry and tough. Cook the ground beef just until browned, ensuring it remains juicy for the perfect sloppy joe consistency.
- Ignoring the Bun Choice: Using a regular bun instead of sesame seed buns alters the classic taste. Opt for sesame seed buns to capture that authentic Big Mac vibe.
- Not Prepping Ingredients First: Failing to chop onions and pickles beforehand can lead to a rushed cooking process. Prepare all ingredients before starting to ensure a smooth cooking experience.
- Assembling Incorrectly: Proper assembly is key for balance in flavors. Follow the stacking order closely to maintain the intended texture and taste of each bite.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- They will keep well for up to 3 days.
Freezing Instructions
- To freeze, place the beef mixture in a freezer-safe container.
- It can last for up to 2 months in the freezer.
Reheating Instructions
- Oven: Preheat oven to 350°F (175°C). Place sandwiches on a baking sheet and heat for about 10-15 minutes until warm.
- Microwave: Use medium power for 1-2 minutes. Check frequently to avoid overheating.
- Stovetop: Warm in a skillet over medium heat, stirring occasionally until heated through.

Frequently Asked Questions
Here are some common questions about making Big Mac Sloppy Joes:
Can I make Big Mac Sloppy Joes ahead of time?
Yes, you can prepare the beef mixture and secret sauce a day in advance. Just store them separately in the fridge until you’re ready to assemble.
What can I serve with Big Mac Sloppy Joes?
These Sloppy Joes pair wonderfully with fries, onion rings, or a light salad for balance.
How do I customize my Big Mac Sloppy Joes?
Feel free to add toppings like diced tomatoes or grilled onions. A drizzle of mustard can also enhance flavor!
Are there vegetarian options for Big Mac Sloppy Joes?
Absolutely! Substitute ground beef with lentils or plant-based meat alternatives for a delicious vegetarian version.
Final Thoughts
Big Mac Sloppy Joes offer a fun twist on a classic favorite, making it perfect for family dinners or gatherings. With customization options galore, you can easily tailor this dish to suit your taste buds. Give it a try, and enjoy all the iconic flavors without heading to the drive-thru!
Big Mac Sloppy Joes
Big Mac Sloppy Joes offer a delightful twist on the classic McDonald’s favorite, transforming it into a family-friendly, one-pan meal that’s perfect for busy weeknights or casual gatherings. In just 30 minutes, you can savor the iconic flavors of a Big Mac right at home.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 8
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
- 1 ½ pounds ground beef (85/15)
- ½ yellow onion, finely chopped
- ¼ cup hamburger pickles, chopped
- 1 teaspoon kosher salt
- ¼ teaspoon coarse ground pepper
- 2 teaspoons Worcestershire sauce
- 1 cup mayonnaise
- ¼ cup French dressing
- 2 tablespoons sweet relish
- 1 tablespoon ketchup
- 1 teaspoon white vinegar
- ¼ teaspoon onion powder
- 1/8 teaspoon salt
- 8 sesame seed hamburger buns
- 2 cups iceberg lettuce, shredded
- 12 hamburger pickle chips
- 4 slices American cheese
- Additional secret sauce (optional)
Instructions
- In a large skillet over medium heat, brown the ground beef for about 3-4 minutes.
- Add chopped onions, kosher salt, coarse ground pepper, and Worcestershire sauce. Cook until the beef is fully browned (about another 3-4 minutes).
- Stir in chopped pickles and cook for an additional minute.
- In a medium bowl, whisk together mayonnaise, French dressing, sweet relish, ketchup, white vinegar, onion powder, and salt to create the secret sauce.
- Mix one cup of the secret sauce into the beef mixture and reserve the rest for assembling.
- To assemble each sandwich: layer on a bun bottom with secret sauce, shredded lettuce, cheese slice, beef mixture; repeat with another bun layer; finish with a top bun.
Nutrition
- Serving Size: 1 sandwich (approximately 230g)
- Calories: 560
- Sugar: 6g
- Sodium: 850mg
- Fat: 34g
- Saturated Fat: 10g
- Unsaturated Fat: 20g
- Trans Fat: 1g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 75mg
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