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Easy Chicken Tetrazzini

Easy Chicken Tetrazzini Recipe
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This Easy Chicken Tetrazzini Recipe is the ultimate comfort food, perfect for busy weeknights or family gatherings. Featuring creamy sauce, tender rotisserie chicken, and a blend of delicious cheeses, this dish comes together effortlessly in under an hour. With easy-to-find pantry staples, it’s a quick and satisfying meal that everyone will love. You can personalize it with your favorite vegetables for added nutrition and flavor. Bake it until golden brown and bubbly for a warm embrace on your plate. Enjoy this delightful casserole as a comforting dinner option that is sure to please hungry appetites!

Ingredients

Scale
  • 16 ounces linguini
  • 1 rotisserie chicken (shredded)
  • 2 cups mozzarella cheese (shredded)
  • 1 cup cheddar cheese (shredded)
  • 1/4 cup Parmesan cheese (grated)
  • 2 (10.5-ounce) cans cream of chicken soup
  • 1 (8-ounce) block cream cheese (softened)
  • 5 garlic cloves (minced)
  • 1 cup sour cream
  • 1 ½ cups chicken broth
  • 1 teaspoon dried parsley
  • ½ teaspoon black pepper
  • 1 teaspoon Italian seasoning

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Cook the linguini according to package instructions until al dente, then drain.
  3. In a large mixing bowl, whisk together the cream of chicken soup, cream cheese, minced garlic, sour cream, chicken broth, parsley, black pepper, and Italian seasoning until smooth.
  4. Stir in the shredded rotisserie chicken and cooked linguini. Add half of the mozzarella and cheddar cheeses; mix gently to coat.
  5. Butter a casserole dish and spread the pasta mixture evenly inside.
  6. Top with remaining mozzarella, cheddar, and Parmesan cheeses. Garnish with extra parsley if desired.
  7. Bake for about 35 minutes or until bubbly and golden brown.

Nutrition

Find it online: https://recipemoments.com/easy-chicken-tetrazzini-recipe/