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Hawaiian BBQ Chicken Sandwiches

Hawaiian BBQ Chicken Sandwiches

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Hawaiian BBQ Chicken Sandwiches are a delightful fusion of sweet and savory flavors that transport you to a tropical paradise with every bite. Perfect for summer gatherings, picnics, or quick weeknight meals, these sandwiches feature juicy grilled chicken topped with smoky BBQ sauce and fresh grilled pineapple. The combination of tender chicken, sweet pineapple, and crisp lettuce makes them not just a treat for the taste buds but also a hit among family and friends. With just 25 minutes of preparation and cooking time, you can whip up this quick and easy dish that is sure to impress. Customize it with your favorite toppings for an even more personalized experience. These Hawaiian BBQ Chicken Sandwiches are bound to become a staple in your recipe repertoire!

Ingredients

Scale
  • 2 large chicken breasts
  • 1 packet KC Masterpiece Sweet Honey BBQ Sauce & Dry Rub
  • 2/3 cup pineapple juice
  • 4 slices grilled pineapple
  • 4 slices red onion
  • 4 large pieces lettuce
  • 4 burger buns

Instructions

  1. Rub the dry rub on both sides of the filleted chicken breasts.
  2. Preheat your grill or greased skillet over medium heat.
  3. Cook the chicken until fully cooked (internal temperature reaches 165°F).
  4. In a small mixing bowl, combine remaining dry rub with pineapple juice to make a sauce.
  5. Brush the sauce over the cooked chicken.
  6. Assemble sandwiches with lettuce, glazed chicken, grilled pineapple, red onion, and top with another layer of lettuce before adding the bun.
  7. Serve hot and enjoy!

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