Marry Me Chicken Pasta
Indulge in the creamy delight of Marry Me Chicken Pasta, a dish that combines tender chicken and penne pasta enveloped in a rich sun-dried tomato parmesan sauce. Perfect for date nights or family dinners, this recipe is quick, taking just 30 minutes from start to finish, making it ideal for busy weeknights. Its vibrant flavors and comforting texture will leave your taste buds dancing with joy. Whether served as a main course or paired with garlic bread and a fresh salad, this pasta is sure to impress.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 1 ½ pounds boneless, skinless chicken breast
- 10 ounces penne pasta
- 3 tablespoons butter
- 2 teaspoons minced garlic
- 2 cups chicken broth
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 1 cup sun-dried tomatoes
- Fresh basil for garnish
Instructions
- Cook the penne pasta according to package instructions until al dente. Drain and set aside.
- Season chicken with salt and pepper. In a large skillet over medium-high heat, cook the chicken in olive oil for 6-8 minutes until fully cooked. Set aside.
- In the same skillet, melt butter and sauté garlic for 30 seconds. Whisk in flour, then gradually add chicken broth, cream, and parmesan until smooth. Stir in sun-dried tomatoes and seasoning; simmer until slightly thickened.
- Combine chicken and drained pasta with the sauce in the skillet. Garnish with fresh basil before serving.
Nutrition
- Serving Size: 1 plate (approx. 300g)
- Calories: 665
- Sugar: 4g
- Sodium: 950mg
- Fat: 34g
- Saturated Fat: 18g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 59g
- Fiber: 3g
- Protein: 36g
- Cholesterol: 130mg
Find it online: https://recipemoments.com/marry-me-chicken-pasta/